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mini-turkey-burgers

Turkey Mini-Sliders


Ingredients

Scale

Burgers

  • 500g minced turkey
  • salt and pepper

To assemble

  • 12 lettuce leaves
  • Hand-cut aged Truly Grass Fed cheese slices.
  • 2 vine tomatoes, sliced
  • cranberry relish 12 x mini brioche buns

Instructions

  1. Place the minced turkey in a bowl, season with salt and pepper.
  2. Roll into 12 balls, flatten into mini burger shapes and fry until golden and cooked through.
  3. Toast cut side of the burger buns until golden.
  4. Place cheese slices on top of each burger and then grill until melted.
  5. Layer the burger, lettuce, tomato slices and relish.
  6. Serve right away.