Toffee Fondue

Meal Type: Desserts
Product Type: Natural Creamy Unsalted Butter Sticks

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Toffee Fondue with strawberries

Toffee Fondue


Ingredients

Scale
  • 2 cups Brown Sugar
  • ¾ cup Truly Grass Fed Unsalted Butter
  • 1 cup Corn Syrup
  • Strawberries or fresh fruit of choice

Instructions

  1. Melt the sugar with the butter at medium heat until creamy.
  2. Once it dissolves completely, add corn syrup and stir until shiny.
  3. Serve warm with fresh fruits.

Keywords: unsalted butter, dessert, holiday

Find out more about the product and where to find it in store!

Natural Creamy Unsalted Butter Sticks

Natural Creamy Unsalted Butter