- 1 French roll
- 1 tbsp mustard
- 1 pickle, sliced
- ½ cup cooked pulled pork
- 5 slices ham
- 2 slices Truly Naturally Aged Cheddar Cheese
- 1 tbsp Truly Unsalted Butter
- Spread one side of the French roll with mustard and layer with pickles, pork, ham, and cheese.
- Top with the other slice of bread.
- In a medium skillet over medium heat, melt butter then add sandwich.
- Cook on both sides until golden brown.
Keywords: sandwich, aged cheddar