- ¼ cup All-Purpose Flour
- ¼ cup White Sugar
- 2 tbsp. Unsweetened Cocoa Powder
- ⅛ tsp. Baking Soda
- ⅛ tsp. Salt
- 3 tbsp. Milk
- 2 tbsp. Truly Grass Fed Unsalted Butter, melted
- 1 tbsp. Water
- Mix all ingredients in a large microwave-safe mug.
- Cook in the microwave until cake is done in the middle (you can check with a stick half-way through, you’ll know it’s ready when the stick comes out dry), about 1 minute 45 seconds.
- Category: dessert
Keywords: unsalted butter, cake