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Mini Everything Bagel Pizzas

Meal Type: Lunch
Product Type: Natural Aged Cheddar Cheese Wedge

Mini Everything Bagel Pizzas

Author: Truly Grass Fed
Yield: 6 mini bagel pizzas 1x

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Ingredients

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Pizza Base:

3 mini bagels, cut in half
1 ½ cups pizza sauce
1 ½ cups Truly Grass Fed Natural Aged Cheddar, shredded

Toppings (Choose Your Favorites):

Sliced olives
Red pepper, diced
White onion, diced
Green pepper, diced
Mini pepperoni
Fresh parmesan, grated
Red pepper flakes

Keywords: Truly Grass Fed Natural Aged Cheddar, family friendly, main

Find out more about the product and where to find it in store!

Natural Aged Cheddar Cheese Wedge

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Natural Aged Cheddar Cheese Hand Cut Slices

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Appetizer

Chicken White Chili

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Dinner

Browned Butter Butternut Squash Ravioli

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Appetizer

Cheddar Corn Chowder

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Home » Recipe » Aged Cheddar » Page 2

Iron Skillet Bread Buns with Cheddar Dip

Meal Type: Sides
Product Type: Natural Aged Cheddar Cheese Wedge

Iron Skillet Bread Buns with Cheddar Dip

Author: Truly Grass Fed
Total Time: 1 hour

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Ingredients

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For the Buns:

6 cups All Purpose Flour
2 cups Warm Milk
3 tsp. Active Yeast
1/2 cup Honey
1 tsp. Salt
1 stick Truly Grass Fed Unsalted Butter, soften
2 Egg Yolk
1 tbsp. Oil

Honey glaze:

¼ cup Honey
¼ cup Truly Grass Fed Ghee Clarified Butter

Cheddar Dip:

2 cup Truly Grass Fed Aged Cheddar Cheese
1 cup Heavy Cream
1 tsp. Garlic Powder
1 tsp. Onion Powder
¼ cup Green Onions, chopped

Instructions

Combine warm milk, active yeast, oil, egg yolk and honey in a vase and let it sit for 15 minutes.
Combine all purpose flour and salt. Add the butter and combine with the flour, pour in the wet mixture and knead until soft.
Let it rise for 1 hour.
Divide in 8-12 balls. Grease an iron skillet and arrange the balls in the borders. Let it rise 1 more hour.
Meanwhile, mix all dip ingredients.
To make the glaze combine honey and ghee.
Preheat the oven to 375º.
Bake for 20 minutes, remove from the oven, brush with honey and ghee mixture, add the dip and cover the dip with cheddar cheese. Bake for 15 more minutes or until golden brown.

Nutrition

Serving Size: 6

Keywords: Truly Grass Fed Unsalted Butter, Truly Grass Fed Aged Cheddar, Truly Grass Fed Ghee Clarified Butter

Find out more about the product and where to find it in store!

Natural Aged Cheddar Cheese Wedge

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Natural Aged Cheddar Cheese Hand Cut Slices

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Ghee Clarified Butter

Learn More Where to Buy

Creamy Unsalted Butter Sticks

Learn More Where to Buy

Creamy Unsalted Butter

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Suggested Recipes

Desserts

Orange Ghee Cake

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Breakfast

Cinnamon Swirl Banana Bread

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Appetizer

Butternut Squash Apple Curry

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Home » Recipe » Aged Cheddar » Page 2

Crispy Bacon Potato Skins

Meal Type: Sides
Product Type: Natural Aged Cheddar Cheese Wedge

Crispy Bacon Potato Skins

Author: Truly Grass Fed
Total Time: 45

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Ingredients

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6 small Potatoes
2 tbsp. Truly Grass Fed Ghee Clarified Butter
Salt and Pepper
6 Bacon Strips
2 cups Truly Grass Fed Aged Cheddar Cheese, grated
1/2 cup Sour Cream
2 Green Onions, thinly sliced, including the greens of the onions
Red Pepper Flakes

Instructions

Preheat the oven to 400°.
Prick potatoes all over with a fork and rub with ghee; season with salt and pepper.
Place potatoes on a baking sheet. Roast for around 45 minutes.
Halve potatoes and scoop out flesh leaving the borders untouched.
Brush both sides of potatoes with ghee and season insides with salt and pepper.
Cook the bacon strips in a frying pan on medium-low heat for 10 to 15 minutes, or until crisp. Drain on paper towels. Let cool. Crumble.
Divide cheese and bacon among potatoes and broil until cheese is melted, about 2 minutes. Serve topped with sour cream, chives, red pepper flakes and black pepper.

Nutrition

Serving Size: 2

Keywords: Truly Grass Fed Ghee Clarified Butter, Truly Grass Fed Aged Cheddar, appetizers

Find out more about the product and where to find it in store!

Natural Aged Cheddar Cheese Wedge

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Natural Aged Cheddar Cheese Hand Cut Slices

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Suggested Recipes

Appetizer

Chicken White Chili

Learn More

Dinner

Browned Butter Butternut Squash Ravioli

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Appetizer

Cheddar Corn Chowder

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Home » Recipe » Aged Cheddar » Page 2

Cheddar and Chive Popcorn

Meal Type: Appetizer
Product Type: Natural Aged Cheddar Cheese Wedge

Cheddar and Chive Popcorn

Author: Truly Grass Fed

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Ingredients

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½ cup popcorn kernels
2 tbsp Truly Grass Fed Unsalted Butter, melted
Kosher salt, to taste
2 cups finely grated Truly Grass Fed Aged Cheddar + more for topping
1 tbsp chives, minced

Instructions

Pop popcorn as desired.
In a large bowl toss popcorn with melted butter, salt, cheese and chives.
Serve with extra cheese on top!

Keywords: unsalted butter, aged cheddar, vegetarian, snack

Find out more about the product and where to find it in store!

Natural Aged Cheddar Cheese Wedge

Learn More Where to Buy

Natural Aged Cheddar Cheese Hand Cut Slices

Learn More Where to Buy

Creamy Unsalted Butter Sticks

Learn More Where to Buy

Creamy Unsalted Butter

Learn More Where to Buy

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Appetizer

Butternut Squash Apple Curry

Learn More

Appetizer

Chicken White Chili

Learn More

Sides

Brussel Sprouts with Bacon Fig Jam

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Home » Recipe » Aged Cheddar » Page 2

Cheddar Broccoli Soup

Meal Type: Appetizer
Product Type: Natural Aged Cheddar Cheese Wedge

Cheddar Broccoli Soup

Author: Truly Grass Fed

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Ingredients

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4 tbsp Truly Grass Fed Unsalted Butter
1 ¼ cup yellow onion, chopped
2 stalks celery, thinly sliced
¼ cup all-purpose flour
3 cups low-sodium chicken broth
Salt and Pepper
1 large head broccoli, finely chopped
1 large carrot, grated
1 cup whole milk
1 cup heavy cream
3 ½ cups Truly Grass Fed Aged Cheddar, shredded

Instructions

In a large pot over medium heat, melt butter.
Add onion and celery and cook until soft, 5 minutes.
Whisk in flour and let cook 1 minute.
Slowly add chicken broth and season with salt and pepper.
Stir in broccoli and carrots. Bring to a boil and reduce heat to low.
Let simmer until vegetables are tender, 20 minutes.
Slowly add milk and cream and bring to a simmer, then stir in cheddar.
Season with salt and pepper and top with more cheddar. Serve with fresh bread.

Keywords: aged cheddar, unsalted butter, soup

Find out more about the product and where to find it in store!

Natural Aged Cheddar Cheese Wedge

Learn More Where to Buy

Creamy Unsalted Butter

Learn More Where to Buy

Creamy Unsalted Butter Sticks

Learn More Where to Buy

Suggested Recipes

Appetizer

Butternut Squash Apple Curry

Learn More

Appetizer

Chicken White Chili

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Sides

Brussel Sprouts with Bacon Fig Jam

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Back to Recipes

Home » Recipe » Aged Cheddar » Page 2

Broccoli and Mushroom Gnocchi

Meal Type: Dinner
Product Type: Natural Aged Cheddar Cheese Wedge

Broccoli and Mushroom Gnocchi

Author: Truly Grass Fed

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Ingredients

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12 oz. Gnocchi
2 tbsp. Truly Grass Fed Ghee Clarified Butter
2 cups Mixed Mushrooms
2 cups Broccoli, cooked and broken into small florets
2 Garlic Cloves, crushed
4 tbsp. Heavy Cream
¼ tsp. Freshly Grated Nutmeg
¼ cup Truly Grass Fed Aged Cheddar Cheese
Salt and Pepper to taste

Instructions

Cook the gnocchis according to package instructions.
Heat the ghee in a large saucepan over a medium heat, add the mushrooms, broccoli and garlic and cook for 5–6 minutes until they are tender.
Add the cooked gnocchi and stir fry for 2 minutes, then add the cream and bring to a boil.
Reduce heat and add the nutmeg, and cheddar cheese, and season lightly with salt and pepper.
Stir the ingredients together for a couple of minutes until well mixed. Serve hot with more cheddar.

Keywords: aged cheddar, ghee clairified butter, vegetarian, main, pasta

Find out more about the product and where to find it in store!

Natural Aged Cheddar Cheese Wedge

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Ghee Clarified Butter

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Suggested Recipes

Desserts

Orange Ghee Cake

Learn More

Breakfast

Cinnamon Swirl Banana Bread

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Appetizer

Chicken White Chili

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Home » Recipe » Aged Cheddar » Page 2

Butter Glazed Squash Pasta with Tarragon

Meal Type: Dinner
Product Type: Natural Aged Cheddar Cheese Wedge

Butter Glazed Squash Pasta with Tarragon

Author: Truly Grass Fed

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Ingredients

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2 cups Butternut Squash, sliced
½ cup Red Onion, sliced
2 tbsp. Fresh Rosemary, minced
2 tbsp. Butter (for the glaze)
4 ounces Pasta
3 tbsp. Walnuts, chopped
1 tbsp. Truly Grass Fed Unsalted Butter
1 tsp. Dried Tarragon
1/3 cup Truly Grass Fed Aged Cheddar Cheese, shredded
Fresh Rosemary
Salt and Pepper, to taste

Instructions

Heat a non-stick skillet to medium temperature. Combine squash, onion and rosemary, add melted butter, salt and pepper.
Toss and coat and cook until it starts to brown, around 15 minutes per side.
Cook pasta according to package instructions, drain, and set aside.
Heat a pot or skillet, large enough to hold pasta and squash, over medium heat. Add the walnuts to the try skillet and lightly toast, 2 minutes or so.
Add in 1 tbsp. butter to melt. Add tarragon and toss until fragrant. Add salt and pepper to taste.
Stir in the pasta, squash, and cheddar cheese. Toss until everything is well combined.
Serve with fresh rosemary and cheddar cheese.

Keywords: pasta, unsalted butter, aged cheddar, dinner

Find out more about the product and where to find it in store!

Natural Aged Cheddar Cheese Wedge

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Creamy Unsalted Butter Sticks

Learn More Where to Buy

Creamy Unsalted Butter

Learn More Where to Buy

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Appetizer

Butternut Squash Apple Curry

Learn More

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Chicken White Chili

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Sides

Brussel Sprouts with Bacon Fig Jam

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Home » Recipe » Aged Cheddar » Page 2

Barley Minestrone with Rosemary and Cheddar Cheese

Meal Type: Appetizer
Product Type: Natural Aged Cheddar Cheese Wedge

Barley Minestrone with Rosemary and Cheddar Cheese

Author: Truly Grass Fed

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Ingredients

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2 tbs. Truly Grass Fed Ghee Clarified Butter
1 cup Yellow Onion, diced
1 cup Carrot, diced
¼ cup Celery, diced
2 Cloves Garlic, minced
3 cups Vegetable Stock
½ cup Pearl Barley
2 springs Fresh Rosemary
Salt and Pepper, to the taste
1 cup Canned Kidney Beans, rinsed
½ cup Truly Grass Fed Aged Cheddar Cheese

Instructions

Heat the ghee in a deep pot over medium heat.
Add the onion, carrot, celery, and garlic.
Cook, stirring frequently, until the vegetables begin to soften and onion is translucent, about 6 min.
Add the broth, the barley, 1 spring of rosemary and 1 cup water.
Bring to a boil over high heat, and then reduce the heat to a simmer and cook until the barley and vegetables are tender, about 25 min.
Stir in the beans and season to taste with salt and pepper.
Serve with cheddar cheese and fresh rosemary.

Keywords: ghee clarified butter, soup, dinner, aged cheddar

Find out more about the product and where to find it in store!

Natural Aged Cheddar Cheese Wedge

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Natural Aged Cheddar Cheese Hand Cut Slices

Learn More Where to Buy

Ghee Clarified Butter

Learn More Where to Buy

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Desserts

Orange Ghee Cake

Learn More

Breakfast

Cinnamon Swirl Banana Bread

Learn More

Appetizer

Chicken White Chili

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Home » Recipe » Aged Cheddar » Page 2

Classic Onion Soup with Herbs and Brandy

Meal Type: Appetizer
Product Type: Natural Sharp Cheddar Cheese Wedge

Classic Onion Soup with Herbs and Brandy

Author: Truly Grass Fed

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Ingredients

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¼ cup Truly Grass Fed Unsalted Butter
3 Red Onions, sliced
2 White Onions, sliced
1 Garlic Clove, sliced
1/3 cup Brandy
6 cups Beef Stock
2 tbsp. Fresh Thyme
1 Bay Leaf
Salt and Pepper
2 Bread Slices, toasted
2 cups Truly Grass Fed Naturally Aged Cheddar Cheese

Instructions

Melt butter in a deep pot at medium heat and add red and white onions, and the garlic clove.
Cook until wilted – around 10 minutes.
Add the brandy, beef stock, bay leaf, thyme, salt, and pepper.
Preheat oven to the broil setting (or 400ºF).
Cook the soup for 15 minutes and serve in the oven safe casseroles or bowls.
Top with the bread slices and cheddar cheese, place in the oven until cheese is melted. (You can serve with an additional splash of Brandy).

Keywords: soup, aged cheddar, unsalted butter

Find out more about the product and where to find it in store!

Natural Sharp Cheddar Cheese Wedge

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Creamy Unsalted Butter Sticks

Learn More Where to Buy

Creamy Unsalted Butter

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Truly grass fed - Natural Sharp Cheddar Cheese Wedge

Lunch

Cheddar Pesto Orzo with Zucchini and Peas

Learn More

Appetizer

Butternut Squash Apple Curry

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Sides

Brussel Sprouts with Bacon Fig Jam

Learn More

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Home » Recipe » Aged Cheddar » Page 2

Cheddar & Jalapeño Crisps with Sweet & Sour Dip

Meal Type: Appetizer
Product Type: Natural Aged Cheddar Cheese Wedge

Cheddar & Jalapeño Crisps with Sweet & Sour Dip

Author: Truly Grass Fed

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Ingredients

Scale

½ pack Truly Grass Fed Natural Aged Cheddar Cheese (grated)
½ pack Truly Grass Fed Natural Sharp Cheddar Cheese (grated)
Jalapeño slices (fresh or pickled)
Salt and pepper

Instructions

Preheat oven to 375 F.
Grate ½ pack Truly Grass Fed Natural Aged Cheddar Cheese and ½ pack Truly Grass Fed Natural Sharp Cheddar Cheese in a bowl.
Mix the cheddar flakes and season with salt & pepper.
Line a half sheet pan with parchment paper and spray cooking oil.
Make cheese mounds with a tablespoon, leaving 2 – 3 inches between them.
Add one slice of jalapeño on top of each mound.
Bake 6 to 8 minutes, until the cheddar completely melted and turned golden brown.
Remove pan from the oven and let it rest for 5 mins. Then transfer the crisps to a paper towel to drain the oil.
Pour your favorite sweet & sour sauce in a dipping bowl. Serve while still warm or store in an airtight container for up to 3 days.

Keywords: aged cheddar, sharp cheddar, snack, appetizer, vegetarian

Find out more about the product and where to find it in store!

Natural Aged Cheddar Cheese Wedge

Learn More Where to Buy

Natural Sharp Cheddar Cheese Wedge

Learn More Where to Buy

Suggested Recipes

Lunch

Cheddar Pesto Orzo with Zucchini and Peas

Learn More

Appetizer

Chicken White Chili

Learn More

Dinner

Browned Butter Butternut Squash Ravioli

Learn More

Back to Recipes

Mini Everything Bagel Pizzas

Ingredients

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Natural Aged Cheddar Cheese Wedge

Natural Aged Cheddar Cheese Hand Cut Slices

Suggested Recipes

Chicken White Chili

Browned Butter Butternut Squash Ravioli

Cheddar Corn Chowder

Iron Skillet Bread Buns with Cheddar Dip

Ingredients

Instructions

Nutrition

Click to share:

Natural Aged Cheddar Cheese Wedge

Natural Aged Cheddar Cheese Hand Cut Slices

Ghee Clarified Butter

Creamy Unsalted Butter Sticks

Creamy Unsalted Butter

Suggested Recipes

Orange Ghee Cake

Cinnamon Swirl Banana Bread

Butternut Squash Apple Curry

Crispy Bacon Potato Skins

Ingredients

Instructions

Nutrition

Click to share:

Natural Aged Cheddar Cheese Wedge

Natural Aged Cheddar Cheese Hand Cut Slices

Suggested Recipes

Chicken White Chili

Browned Butter Butternut Squash Ravioli

Cheddar Corn Chowder

Cheddar and Chive Popcorn

Ingredients

Instructions

Click to share:

Natural Aged Cheddar Cheese Wedge

Natural Aged Cheddar Cheese Hand Cut Slices

Creamy Unsalted Butter Sticks

Creamy Unsalted Butter

Suggested Recipes

Butternut Squash Apple Curry

Chicken White Chili

Brussel Sprouts with Bacon Fig Jam

Cheddar Broccoli Soup

Ingredients

Instructions

Click to share:

Natural Aged Cheddar Cheese Wedge

Creamy Unsalted Butter

Creamy Unsalted Butter Sticks

Suggested Recipes

Butternut Squash Apple Curry

Chicken White Chili

Brussel Sprouts with Bacon Fig Jam

Broccoli and Mushroom Gnocchi

Ingredients

Instructions

Click to share:

Natural Aged Cheddar Cheese Wedge

Ghee Clarified Butter

Suggested Recipes

Orange Ghee Cake

Cinnamon Swirl Banana Bread

Chicken White Chili

Butter Glazed Squash Pasta with Tarragon

Ingredients

Instructions

Click to share:

Natural Aged Cheddar Cheese Wedge

Creamy Unsalted Butter Sticks

Creamy Unsalted Butter

Suggested Recipes

Butternut Squash Apple Curry

Chicken White Chili

Brussel Sprouts with Bacon Fig Jam

Barley Minestrone with Rosemary and Cheddar Cheese

Ingredients